Masienda - Heirloom Hibiscus
Our whole-flower hibiscus, or jamaica, has a range of culinary uses, from chilled tea to savory preparations like quesadillas. Ours comes from the same farmers who grow Masienda’s corn and beans in coastal Oaxaca. Each flower is hand picked and sun dried in order to maintain the ingredient’s integrity, resulting in a deeply juicy, citrus flavor and stunning crimson color.
6oz per unit.