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Heirloom White Corn Masa Harina


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Heirloom White Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas, and more. Its deep flavor comes from high-quality heirloom corn, which is cooked, slow-dried, and milled to perfection in small batches. Never genetically modified. Always gluten-free.