Heirloom White Corn Masa Harina
Heirloom White Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas, and more. Its deep flavor comes from high-quality heirloom corn, which is cooked, slow-dried, and milled to perfection in small batches. Never genetically modified. Always gluten-free.